Daily Menu
Last Updated on Wednesday, 12 June 2013 14:21 Hits: 30992
Food Services

Application for Free or Reduced Lunches
You can apply for assistance with breakfasts and lunches at any time of year. If your circumstances change just fill out the Application for Free or Reduced Lunch and return it to your food service director. As always, this information is confidential.
Daily Menu Offerings:
Week of June 10, 2013
Monday
Fish & Chips, baked beans
Tuesday
Mozzarella sticks w/tomato dipping sauce, garden salad
Wednesday
Chicken parmesan, pasta, steamed vegetable or Eggplant parmesan, pasta, steamed vegetables
Thursday
Meatball sub, antipasto salad or refried bean cheddar wrap
Friday
Pizza, chef choice of salad
Week of June 17, 2013
Monday
Chicken Patty on a roll w/fries or Black bean salsa burger w/fries
Tuesday
Pizza, chef choice of salad
Wednesday
Chef’s choice
Thursday
No Lunch
Friday
No Lunch
Made to order deli line offers ham, turkey and roast beef sandwiches with a choice of cheese, lettuce and tomato. A fourth ‘salad’ sandwich is offered alternating between egg salad, tuna salad, and chicken salad.
The ready to go line offers Caesar salad, garden salad with tuna, turkey and roast beef sandwiches with lettuce and cheese, sunflower seed butter and jelly sandwiches, and fruit and yogurt parfaits. An additional salad and sandwich are added on a weekly basis.
The hot line changes daily, with two offerings, one of which is always vegetarian.
At lunch, all entrees come with ONE milk, TWO fruit servings, (one of which can be juice), and one side salad or daily cold veggie. Meal salads also come with whole grain bread. Breakfast entrees are accompanied by ONE milk, and TWO fruit servings, one of which may be juice.
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| Hot line during lunch service. Total lunches served daily is 650 to 750. |
Non-discrimination Statement: This explains what to do if you believe you have been treated unfairly.“In accordance with Federal Law and the U.S. Department of Agriculture policy, this institution is prohibited from discriminating on the basis of race, color, national origin, sex, age, or disability. To file a complaint of discrimination, write USDA, Director, Office of Adjudication, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410 or call toll free (866) 632-9992 (Voice). Individuals who are hearing impaired or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339; or (800) 845-6136 (Spanish). USDA is an equal opportunity provider and employer.”



